
Ferroly for you! is intended for iron supplementation in cases of iron deficiency and iron deficiency anemia.
It contains a modern form of iron — ferrous bisglycinate chelate — characterized by high bioavailability (absorption) and excellent tolerability.
Iron is an essential mineral involved in hemoglobin synthesis and oxygen transport throughout the body. Its deficiency leads to reduced production of red blood cells (erythrocytes) and the development of iron deficiency anemia, which manifests through symptoms such as fatigue, weakness, paleness, and reduced concentration. It is important to emphasize that, unlike in adults, iron deficiency in infants and young children represents a neurodevelopmental risk factor. During critical periods of brain development, iron deficiency may lead to consequences affecting a child’s cognitive and motor functions.
Clinical data show that ferrous bisglycinate has significantly higher bioavailability compared to ferrous sulfate, along with better tolerability, which is particularly important in children and individuals sensitive to gastrointestinal adverse effects (Pineda and Ashmead, Nutrition, 2001).
Randomized studies confirm that the use of iron bisglycinate chelate leads to a more effective increase in ferritin levels (iron stores) compared to iron polymaltose complex, with a favorable safety profile (Name et al., Current Pediatric Reviews, 2018).
Sources
Pineda O, Ashmead HD. Effectiveness of treatment of iron-deficiency anemia in infants and young children with ferrous bis-glycinate chelate. Nutrition. 2001;17(5):381–384. Clinical study confirming that ferrous bisglycinate chelate has a bioavailability of 90.9% compared to 26.7% for ferrous sulfate, making it a form of iron with excellent absorption and tolerability in infants and young children with iron deficiency anemia.
https://pubmed.ncbi.nlm.nih.gov/11377130/
Name JJ, Vasconcelos AR, Valzachi Rocha Maluf MC. Iron bisglycinate chelate and polymaltose iron for the treatment of iron deficiency anemia: A pilot randomized trial. Current Pediatric Reviews. 2018;14(4):261–268. Randomized double-blind study confirming the greater effectiveness of iron bisglycinate chelate in increasing ferritin levels (iron stores) compared to iron polymaltose complex in children with iron deficiency anemia, with excellent tolerability.
https://pubmed.ncbi.nlm.nih.gov/30280670/
Ferroly can be used from the first day of life. It is formulated to meet the needs of the most sensitive groups — preterm infants, newborns, children, pregnant women, and breastfeeding mothers.
Clinical studies confirm that iron bisglycinate chelate can be safely used in infants and young children, with good tolerability. In a study conducted in infants and young children with iron deficiency anemia, this form of iron demonstrated high bioavailability: 90.9% compared to 26.7% for ferrous sulfate (Pineda and Ashmead, Nutrition, 2001).
A study conducted in preterm infants, a highly sensitive population, showed that ferrous bisglycinate administered at a four-times lower dose achieved the same clinical effect as the standard dose of ferrous sulfate (Bagna and Spada, Curr Pediatr Rev. 2018).
A study in pregnant women demonstrated that a two-times lower dose of iron in the form of bisglycinate (25 mg) was equally effective as the standard sulfate dose (50 mg) (Milman and Jønsson, J Perinat Med. 2014).
Sources
Pineda O, Ashmead HD. Effectiveness of treatment of iron-deficiency anemia in infants and young children with ferrous bis-glycinate chelate. Nutrition. 2001;17(5):381–384. Clinical study confirming the safety and efficacy of ferrous bisglycinate chelate in infants from 6 months of age, with excellent tolerability and absorption regulated according to the body’s needs.
https://pubmed.ncbi.nlm.nih.gov/11377130/
Bagna R, Spada E, Mazzone R, Saracco P, Boetti T, Cester EA, Bertino E, Coscia A. Efficacy of Supplementation with Iron Sulfate Compared to Iron Bisglycinate Chelate in Preterm Infants. Curr Pediatr Rev. 2018;14(2):123-129. Retrospective study involving 300 preterm infants (≤32 weeks) demonstrating that iron bisglycinate chelate at a dose of 0.75 mg/kg/day achieves the same efficacy as iron sulfate at a dose of 3 mg/kg/day.
https://pmc.ncbi.nlm.nih.gov/articles/PMC6416193/
Milman N, Jønsson L, Dyre P, Pedersen PL, Larsen LG. Ferrous bisglycinate 25 mg iron is as effective as ferrous sulfate 50 mg iron in the prophylaxis of iron deficiency and anemia during pregnancy in a randomized trial. J Perinat Med. 2014;42(2):197-206. Randomized double-blind study involving 80 pregnant women showing that ferrous bisglycinate at 25 mg/day prevents anemia as effectively as ferrous sulfate at 50 mg/day, with better tolerability.
https://pubmed.ncbi.nlm.nih.gov/24152889/
The chelated stable structure ensures stability in the digestive tract and in the acidic environment of the stomach. The molecule is not released in the stomach, thereby reducing the risk of stomach irritation and adverse effects such as nausea and abdominal pain.
The neutral stable structure enables a dual absorption pathway in the small intestine and protection against interactions with food, contributing to high bioavailability.
Clinical data show that ferrous bisglycinate chelate has significantly higher absorption compared to standard inorganic iron salts, with values reaching approximately 90%, compared to substantially lower values observed with ferrous sulfate (Pineda and Ashmead, Nutrition, 2001).
Source
Pineda O, Ashmead HD. Effectiveness of treatment of iron-deficiency anemia in infants and young children with ferrous bis-glycinate chelate. Nutrition. 2001;17(5):381–384. Clinical study confirming the stability and high bioavailability (90.9%).
https://pubmed.ncbi.nlm.nih.gov/11377130/
Ferroly provides stable and predictable iron intake with reduced influence from dietary factors. Thanks to its high stability in the digestive tract, absorption is less affected by food inhibitors such as phytates, polyphenols, and calcium, contributing to a more consistent effect and better iron utilization in the body.
Studies in which iron preparations were administered together with milk demonstrated that bisglycinate maintained up to 2.5 times higher absorption compared to iron sulfate under the same conditions.
Ferroly can also be taken with meals, making administration easier and supporting regular use.
Source
Bovell-Benjamin AC, Viteri FE, Allen LH. Iron absorption from ferrous bisglycinate and ferric trisglycinate in whole maize is regulated by iron status. Am J Clin Nutr. 2000;71(6):1563-1569. Study demonstrating that iron absorption from bisglycinate chelate in whole maize is regulated according to the body’s iron status and does not enter the common intestinal pool with iron from ferrous sulfate, indicating a distinct absorption mechanism.
https://pubmed.ncbi.nlm.nih.gov/10837299/
Thanks to its stable chelated complex and reduced amount of free iron in the digestive tract, Ferroly contributes to good gastrointestinal tolerability. Lower levels of free iron in the intestinal lumen are associated with a reduced risk of mucosal irritation and adverse effects compared to conventional forms of iron (such as nausea, abdominal pain, and constipation).
In a randomized double-blind study, iron bisglycinate chelate demonstrated significantly better tolerability compared to ferrous sulfate, with a lower incidence of moderate to severe gastrointestinal adverse effects (Coplin et al., Clinical Therapeutics, 1991).
Source
Coplin M, Schuette S, Leichtmann G, Lashner B. Tolerability of iron: a comparison of bis-glycino iron II and ferrous sulphate. Clinical Therapeutics. 1991;13(5):606–612. Randomized double-blind crossover study confirming that iron bisglycinate chelate, due to the reduced amount of free iron in the intestinal lumen, demonstrates better gastrointestinal tolerability compared to ferrous sulfate.
https://pubmed.ncbi.nlm.nih.gov/1799918/
Ferroly enables precise dosing according to age — in drops or milliliters.
Thanks to the graduated dropper, administration is simple and accurate. The dose can be measured precisely, which is especially important in children.
The elemental iron content in the product is clearly defined:
1 milliliter contains 10 milligrams of elemental iron.
1 drop contains 1 milligram of elemental iron.
In iron deficiency anemia, it is extremely important not only to normalize hemoglobin levels, but also to replenish iron stores. For this reason, supplementation for three months is necessary. If supplementation is discontinued earlier, there is a risk that iron stores remain depleted and anemia may recur. Ferritin is the parameter that indicates the status of iron stores.
Ferrous bisglycinate chelate enables efficient absorption and better utilization of iron for restoring iron stores. Clinical data show that this form of iron leads to a significant increase in ferritin levels, indicating the replenishment of iron stores and stabilization of iron status in the body (Name et al., Current Pediatric Reviews, 2018).
Source
Name JJ, Vasconcelos AR, Valzachi Rocha Maluf MC. Iron bisglycinate chelate and polymaltose iron for the treatment of iron deficiency anemia: A pilot randomized trial. Current Pediatric Reviews. 2018;14(4):261–268. Randomized study confirming that iron bisglycinate chelate significantly increases ferritin levels and restores iron stores in the body compared to iron polymaltose complex, representing a key marker of adequate and long-term correction of iron deficiency anemia.
https://pubmed.ncbi.nlm.nih.gov/30280670/
Ferroly has a mild and pleasant taste, without the pronounced metallic aftertaste commonly associated with conventional iron supplements.
Its stable chelated structure enables minimal contact of free iron with taste receptors, contributing to the reduction of metallic taste.
The pleasant taste contributes to better acceptance, especially in children, and facilitates regular use.
Ferroly can be taken regardless of meals, including together with food. Thanks to the stability of its formulation, Ferroly is less affected by dietary components, allowing greater flexibility and easier everyday use.
Ferrous bisglycinate chelate
A modern form of iron in which the iron ion is bound to the amino acid glycine, forming a stable chelated complex. This stable structure enables exceptional bioavailability and excellent tolerability.
Clinical data show that ferrous bisglycinate chelate achieves bioavailability of up to 90%, which is significantly higher compared to conventional inorganic iron salts (Pineda and Ashmead, Nutrition, 2001).
The stable chelated structure allows for a lower amount of free iron in the intestinal lumen, contributing to excellent tolerability.
In clinical studies, iron bisglycinate chelate demonstrated a lower incidence of adverse effects such as nausea, abdominal pain, and constipation compared to standard forms of iron such as ferrous sulfate (Coplin et al., Clinical Therapeutics, 1991).
Sources
Pineda O, Ashmead HD. Effectiveness of treatment of iron-deficiency anemia in infants and young children with ferrous bis-glycinate chelate. Nutrition. 2001;17(5):381–384. Clinical study confirming the exceptional bioavailability of ferrous bisglycinate chelate of 90.9% compared to conventional forms of iron.
https://pubmed.ncbi.nlm.nih.gov/11377130/
Coplin M, Schuette S, Leichtmann G, Lashner B. Tolerability of iron: a comparison of bis-glycino iron II and ferrous sulphate. Clinical Therapeutics. 1991;13(5):606–612. Randomized study confirming the excellent gastrointestinal tolerability of iron bisglycinate chelate compared to conventional forms of iron.
https://pubmed.ncbi.nlm.nih.gov/1799918/
Babies and infants
Using the dropper, measure the recommended amount into a previously sterilized spoon and carefully administer it directly into the child’s mouth.
The daily dose may be divided into up to 3 individual doses.
Children, pregnant women, and breastfeeding mothers
Using the dropper, measure the recommended amount into a spoon and take it directly, or diluted in a small amount of lukewarm water or juice.
The daily dose may be divided into up to 3 individual doses.
Shake well before use
Shake well before use.
The presence of sediment or slight variations in color may occur as a result of the natural characteristics of the formulation. These changes do not affect the quality of the product.
Iron deficiency and iron deficiency anemia are among the most widespread nutritional disorders worldwide, particularly in the pediatric population. Iron deficiency anemia (anemia caused by iron deficiency, which occurs when there is insufficient iron for hemoglobin synthesis, leading to a reduced number and function of erythrocytes and impaired oxygen transport throughout the body) is one of the leading global health problems in this age group.
Data from a systematic review and meta-analysis including 55 studies with more than 2.1 million children aged 5–12 years confirm the high prevalence of this disorder worldwide.
The high prevalence is associated with increased iron requirements during growth, as well as insufficient intake and reduced iron absorption. Consequences may include delayed physical development, reduced concentration, and a weaker immune response.
These findings indicate that iron deficiency represents a significant public health problem requiring timely recognition and adequate correction (Sukwuttichai et al., Journal of Global Health, 2026).
Source
Sukwuttichai P, Tidwong N, Chaipichit N, et al. Global prevalence of iron deficiency anaemia among children aged 5–12 years: a systematic review and meta-analysis. Journal of Global Health. 2026;16:04027. Systematic review and meta-analysis including 55 studies with more than 2.1 million children, documenting the global prevalence of iron deficiency anemia as one of the most common nutritional deficiencies among school-aged children worldwide.
https://pmc.ncbi.nlm.nih.gov/articles/PMC12828442/
Iron supplementation affects not only hemoglobin levels, but also the restoration of iron stores in the body. The status of iron stores is assessed by measuring ferritin levels.
Hemoglobin reflects the current oxygen transport function, while ferritin reflects the body’s total iron reserves. In clinical practice, hemoglobin often normalizes before iron stores are fully replenished, which is why monitoring ferritin is essential for assessing complete correction of iron deficiency.
Clinical data show that iron supplementation in the form of bisglycinate chelate leads to a significant increase in ferritin levels, indicating effective replenishment of iron stores and not only correction of hemoglobin levels (Name et al., Current Pediatric Reviews, 2018).
Name JJ, Vasconcelos AR, Valzachi Rocha Maluf MC. Iron bisglycinate chelate and polymaltose iron for the treatment of iron deficiency anemia: A pilot randomized trial. Current Pediatric Reviews. 2018;14(4):261–268. Randomized study confirming that iron bisglycinate chelate significantly increases ferritin levels and restores iron stores in the body, representing a marker of adequate and long-term correction of iron deficiency anemia.
https://pubmed.ncbi.nlm.nih.gov/30280670/
The difference in tolerability results from the amount of free iron present in the digestive tract. With standard iron salts (e.g. ferrous sulfate), part of the ingested iron remains in a free ionic form in the intestinal lumen, where it may irritate the mucosa and lead to symptoms such as nausea, abdominal pain, constipation, and bloating.
With iron bisglycinate chelate, iron is bound in a stable complex, resulting in a significantly lower amount of free iron coming into contact with the mucosa. This reduces local irritation and the risk of gastrointestinal adverse effects.
Source
Szarfarc SC, Núñez de Cassana LM, Fujimori E, Guerra-Shinohara EM, de Oliveira IM. Relative effectiveness of iron bis-glycinate chelate (Ferrochel) and ferrous sulfate in the control of iron deficiency in pregnant women. Arch Latinoam Nutr. 2001;51(1 Suppl 1):42-47. Clinical study involving 145 pregnant women demonstrating that supplementation with only 15 mg/day of Ferrochel achieved significantly better results than 40 mg/day of ferrous sulfate, with better adherence and smaller decreases in hemoglobin, ferritin, and transferrin saturation levels.
https://pubmed.ncbi.nlm.nih.gov/11688081/
Please note that the listed clinical studies and scientific sources refer to the individual ingredients of the product and their effects, and not to the product as a whole.